Those who have visited the beautiful and romantic Iberian Peninsula are acquainted with the superb cuisine of Portugal and Spain. Our dishes are a unique culinary expression of both homelands. Delight in our daily restaurant and bar specials.
Lunch
(All entrees include a tossed salad with house dressing)
Appetizers
Cocktail De Camarao
Shrimp Cocktail
7.95
Camarao Ao Alho
Shrimp in Garlic Sauce
7.95
Camarao a Piri-Piri
Shrimp in Hot Sauce
7.95
Ameijoas a Bulhao Pato
Clams in Garlic and Wine Sauce
8.25
Ameijoas Cruas
Fresh Clams on a Half Shell
7.25
Ameijoas a Portuguesa
Clams, Ham and Sausage in Tomato Sauce
8.25
Ameijoas Recheadas com Toucinho
Baked Clams with Bacon
8.95
Chourico a Lavrador
Sausage 'Lavrador' Style
7.95
Chourico Caseiro
Homemade Sausage Flambée
7.95
Polvo a Feira
Octopus with Paprika and Olive Oil
11.95
Lulas a Marinheira
Calamari in Marinara Sauce
8.25
Lulas Fritas
Fried Calamari
8.95
Soups
Sopa Do Dia
Soup of the Day
2.75
Caldo Verde
Collard Green Soup
2.75
Sopa De Mariscos
Seafood Soup
4.75
Salads
Salada De Atum
Tuna Fish Salad
7.95
Salada De Frango
Grilled Chicken Salad
8.95
Poultry
Arroz De Frango
Breast of Chicken and Rice
10.95
Frango De Churrasco
Barbecue Chicken
10.95
Peito De Frango A Lavrador
Chicken Cutlets with Shrimp
13.95
Peito De Frango Grelhado
Grilled Chicken Cutlets
10.95
Peito De Frango Ao Alho
Chicken Cutlets in Garlic and Herb Sauce
11.95
Fish
Bacalhau Assado
Grilled Codfish with Boiled Potatoes and Vegetables
15.95
Bacalhau A Marialva
Fried Codfish with Onions, French Fries and Vegetables
15.95
Bacalhau A Pescador
Codfish stew with Potatoes, Clams, Mussels, Calamari & Shrimp
15.95
Salmao Grelhado
Grilled Salmon with Boiled Potatoes and Vegetables
13.95
Pargo Grelhado
Grilled Red Snapper with Boiled Potatoes and Vegetables
Filet
12.95
Whole
14.95
Filete De Linguado a Delicia
Filet of Sole with with Wine, Butter and Lemon Sauce
11.95
Filete De Linguado A Lavrador
Filet of Sole with Shrimp and Clams in Red Sauce
11.95
Seafood Specialties
Rabos De Lagosta Grelhados
Broiled Lobster Tails with Rice and Vegetables
29.95
Rabos De Lagosta Em Salsa Verde
Lobster Tails in Green Parsley Sauce with Rice
29.95
Rabo De Lagosta Com Lombo De Vaca
Lobster Tail with Filet Mignon
29.95
Lagosta Recheada
Lobster Stuffed with Crab and Shrimp with French Fries
21.95
Lagosta Fra-diablo
Lobster with Clams, Mussels, Shrimp, Calamari and Scallops in Spicy Marinara Sauce over Linguini
21.95
Paelha Marinheira
Lobster, clams, Mussels, Shrimp, Calamari and Scallops in Safron Rice For Two
18.95
27.95
Mariscada em Salsa Verde
Lobster, clams, Mussels, Shrimp, Calamari and Scallops in Green Parsley Sauce with Rice
18.95
Mariscada Zarzuela
Lobster, clams, Mussels, Shrimp, Calamari and Scallops in Tomato Sauce with Rice
18.95
Linguini Com Frutos Do Mar
Linguini with Clams, Mussels, Shrimp, Calamari and Scallops in Marinara Sauce
16.95
Arroz De Camarao
Shrimp and Rice
13.95
Camarao A Moda Da Casa
Grilled Shrimp with House Sauce
14.95
Camarao Em Salsa Verde
Shrimp in Green Sauce with Rice
13.95
Canarao Frito
Fried Shrimp
13.95
Camarao Scampi
Shrimp in Garlic and Brandy Sauce
14.95
Meats
Medalhao A Chefe
Medallions of Filet Mignon with Shrimp, Ham and Cheese in Brown Sauce
22.95
Lombo De Vaca A Lavrador
Filet Mignon with Mushrooms
21.95
Costeleta De Vaca
Prime Rib on the Bone
17.95
Bife A Lavrador
Sirloin Steak with Ham and Egg in Brown Sauce
16.95
Bife Grelhado
Grilled Sirloin Steak
16.95
Bife Margarefe
Small Sirloin Steak with Brown Sauce
13.95
Bife De Cebolada
Sirloin Steak with Sautee Onions
16.95
Escalopes De Vitela A Lavrador
Veal Scallopine with Mushroom Sauce
14.95
Escalopes De Vitela A Madrid
Veal Scallopine with Wine, Butter and Lemon Sauce
13.95
Escalopes De Vitela Grelhada
Grilled Veal Scallopine
14.95
Carne De Porco A Alentejana
Pork Tenderloin with clams and potatoes in Brown Sauce
12.95
Febras De Porco Grelhadas
Broiled Pork Steaks
12.95
Children's Menu
Peito De Frango Frito
Chicken Tenders
7.95
Camarao Frito
Fried Baby Shrimp
9.95
Bifinho Grelhado
Grilled Small Sirloin Steak
9.95
Lunch Specials
Monday – Friday $9.95
Includes: Salad, Entrée and Regular Coffee
Monday
Linguini in White or Red Clam Sauce
Febras de Porco Grelhadas - Broiled Pork Steaks
Frango de Churrasco – Barbecue Chicken
Tuesday
Arroz de Camarão – Shrimp with Rice
Carne de Porco à Alentejana – Pork Chunks with Potatoes and Clams in Brown Sauce
Filete de Linguado à Francêsa – Sautee Filet of Sole Francaise
Wednesday
Arroz de Frango – Breast of Chicken and Rice
Lulas com Linguini à Marinheira – Calamari and Linguini in Marinara Sauce
Escalopes de Vitela à Lavrador – Veal Scallopine with Mushroom Sauce
Thursday
Vitela com Mariscos – Veal with Seafood
Arroz de Polvo – Octopus with Rice
Frango à Francêsa – Sautee Chicken with Wine, Butter and Lemon Sauce
Friday
Bacalhau à Pescador – Codfish Stew with Potatoes, Clams, Mussels and Shrimp
Filete Meunier – Filet of Sole with Wine, Butter and Lemon Sauce
Frango Scarpariello – Chicken Strips in Garlic and Herb Sauce
Dinner
Appetizers
Cocktail De Camarao
Shrimp Cocktail
8.95
Camarao Ao Alho
Shrimp in Garlic Sauce
8.95
Camarao a Piri-Piri
Shrimp in Hot Sauce
8.95
Camarao Grelhado
Grilled Shrimp in House Sauce (Dozen)
17.95
Ameijoas a Bulhao Pato
Clams in Garlic and Wine Sauce
8.95
Ameijoas Cruas
Fresh Clams on a Half Shell
8.95
Ameijoas a Portuguesa
Clams, Ham and Sausage in Tomato Sauce
8.95
Ameijoas Recheadas com Toucinho
Baked Clams with Bacon
9.95
Chourico a Lavrador
Sausage 'Lavrador' Style
7.95
Chourico Caseiro
Homemade Sausage Flambee
15.50
Polvo a Feira
Octopus with Paprika and Olive Oil
12.95
Lulas a Marinheira
Calamari in Marinara Sauce
8.95
Lulas Fritas
Fried Calamari
9.95
Salada Mista
Tossed Salad with House Dressing
4.95
Soups
Sopa Do Dia
Soup of the Day
3.50
Caldo Verde
Collard Green Soup
3.75
Sopa De Mariscos
Seafood Soup
4.75
Poultry
Arroz De Frango
Breast of Chicken and Rice
12.95
Frango De Churrasco
Barbecue Chicken
13.95
Peito De Frango A Lavrador
Chicken Cutlets with Shrimp
16.95
Peito De Frango Grelhado
Grilled Chicken Cutlets
15.95
Peito De Frango Ao Alho
Chicken Cutlets in Garlic and Herb Sauce
15.95
Fish
Bacalhau Assado
Grilled Codfish with Boiled Potatoes and Vegetables
19.95
Bacalhau A Marialva
Fried Codfish with Onions, French Fries and Vegetables
19.95
Bacalhau A Pescador
Codfish stew with Potatoes, Clams, Mussels, Calamari & Shrimp
18.95
Salmao Grelhado
Grilled Salmon with Boiled Potatoes and Vegetables
19.95
Pargo Grelhado
Grilled Red Snapper with Boiled Potatoes and Vegetables
Filet
17.95
Whole
21.95
Filete De Linguado A Delicia
Filet of Sole with Banana in a Wine, Butter and Lemon Sauce
15.95
Filete De Linguado A Lavrador
Filet of Sole with Shrimp and Clams in Red Sauce
17.95
Seafood Specialties
Rabos De Lagosta Grelhados
Broiled Lobster Tails with Rice and Vegetables
32.95
Rabos De Lagosta Em Salsa Verde
Lobster Tails in Green Parsley Sauce with Rice
32.95
Rabo De Lagosta Com Lombo De Vaca
Lobster Tail with Filet Mignon
32.95
Lagosta Recheada
Lobster Stuffed with Crab and Shrimp with French Fries
25.95
Lagosta Fra-diablo
Lobster with Clams, Mussels, Shrimp, Calamari and Scallops in Spicy Marinara Sauce over Linguini
25.95
Paelha Marinheira
Lobster, clams, Mussels, Shrimp, Calamari and Scallops in Safron Rice
20.95
Mariscada em Salsa Verde
Lobster, clams, Mussels, Shrimp, Calamari and Scallops in Marinara Sauce
21.95
Mariscada Zarzuela
Lobster, clams, Mussels, Shrimp, Calamari and Scallops in Tomato Sauce with Rice
21.95
Linguini com Frutos do Mar<br/>
Linguini with Clams, Mussels, Shrimp, Calamari and Scallops in Marinara Sauce
19.95
Arroz De Camarao
Shrimp and Rice
16.95
Camarao A Moda Da Casa
Grilled Shrimp with House Sauce
18.95
Camarao Em Salsa Verde
Shrimp in Green Sauce with Rice
15.95
Canarao Frito
Fried Shrimp
18.95
Camarao Scampi
Shrimp in Garlic and Brandy Sauce
18.95
Meats
Medalhao A Chefe
Medallions of Filet Mignon with Shrimp, Ham and Cheese in Brown Sauce
25.95
Lombo De Vaca A Lavrador
Filet Mignon with Mushrooms
24.95
Costeleta De Vaca
Prime Rib on the Bone
19.95
Bife A Lavrador
Sirloin Steak with Ham and Egg in Brown Sauce
19.95
Bife Grelhado
Grilled Sirloin Steak
18.95
Bife De Cebolada
Sirloin Steak with Sautee Onions
19.95
Escalopes De Vitela A Lavrador
Veal Scallopine with Mushroom Sauce
17.95
Escalopes De Vitela A Madrid
Veal Scallopine with Wine, Butter and Lemon Sauce
17.95
Escalopes De Vitela Grelhada
Grilled Veal Scallopine
18.95
Carne de Porco Alentejana
Pork Tenderloin with clams and Potatoes in Brown Sauce
15.95
Febras De Porco Grelhadas
Broiled Pork Steaks
15.95
Children's Menu
Peito De Frango Frito
Chicken Tenders
8.95
Camarao Frito
Fried Baby Shrimp
10.95
Bifinho Grelhado
Grilled Small Sirloin Steak
10.95
Dessert & Coffee
Hot Drinks
Espresso
2.50
Decaf Espresso
2.75
Capuccino (Reg/Decaf)
5.00
CafÈ auLait 'Galao'
4.50
Regular or Decaf Coffee
2.00
Irish Coffee
8.00
Tea (Reg/Decaf)
2.50
Hot Chocolate
4.50
Herbal Tea: Peppermint, Chamomile, Green Tea, Red Zinger, Raspberry Zinger, and Mandarin Orange Spice
3.00
Port Wines
Porto Red or White
4.50
Royal Oporto Tawny
6.75
Royal Oporto '10' Year Old Tawny
11.00
Royal Oporto '20' Year Old Tawny
13.00
Royal Oporto '40' Year Old Tawny
28.00
Sobremesa
Fruit Sorbets in their Skin
Pineapple, Mango, Coconut, Orange & Lemon
Pudim Flan
Cheesecake
With Fresh Strawberries
Serradura
Vanilla Cookies and Cream
Bolo De Cenoura
Carrot Cake
Tiramisu
Mousse De Chocolate
Chocolate Mousse
Morgangos com Chantily
Fresh Strawberries with Whip Cream
Take Out
COCKTAIL DE CAMARÃO
SHRIMP COCKTAIL
7.50
CAMARÃO AO ALHO
SHRIMP IN GARLIC SAUCE
7.75
CAMARÃO A PIRI-PIRI
SHRIMP IN HOT SAUCE
7.75
CAMARÃO GRELHADO
GRILLED SHRIMP IN HOUSE SAUCE
DZ 15.00
½ 7.50
AMEIJOAS À BULHÃO PATO
CLAMS IN GARLIC AND WINE SAUCE
14.00
AMEIJOAS CRUAS
FRESH CLAMS ON A HALF SHELL
7.50
½ DOZEN 14.00
AMEIJOAS À PORTUGUESA
CLAMS, HAM, AND SAUSAGE IN A RED SAUCE
7.50
AMEIJOAS RECHEADAS COM TOUCINHO
BAKED CLAMS WITH BACON
8.50
CHOURIÇO À LAVRADOR
SAUSAGE “LAVRADOR”STYLE
7.00
CHOURIÇO CASEIRO
HOMEMADE SAUSAGE FLAMBÉE
12.00
POLVA À FEIRA
OCTOPUS WITH PAPRIKA AND OLIVE OIL
12.00
LULAS À MARINHEIRA
CALAMARI IN MARINARA SAUCE
7.50
LULAS FRITAS
FRIED CALAMARI
7.50
SOUPS AND SALADS
SOPA DO DIA
SOUP OF THE DAY
2.50
CALDO VERDE
COLLARD GREEN SOUP
2.50
SOPA DE MARISCOS
SEAFOOD SOUP
4.00
SALADA MISTA
TOSSED SALAD WITH HOUSE DRESSING
2.25
SALADA DE ATUM
TUNA FISH SALAD
7.75
SALADA DE FRANGO
GRILLED CHICKEN SALAD
8.75
FRANGO- POULTRY
ARROZ DE FRANGO
BREAST OF CHICKEN AND RICE
11.75
FRANGO DE CHURRASCO
BARBECUE CHICKEN WITH FRENCH FRIES
1/2 7.75
WHOLE 9.50
PEITO DE FRANGO À LAVRADOR
CHICKEN CUTLETS WITH SHRIMP
12.75
PEITO DE FRANGO GRELHADO
GRILLED CHICKEN CUTLETS
10.75
PEITO DE FRANGO AO ALHO
CHICKEN STRIPS IN GARLIC AND HERB SAUCE
11.75
PEIXE-FISH
BACALHAU ASSADO
GRILLED CODFISH
17.75
BACALHAU À MARIALVA
FRIED CODFISH WITH ONIONS
17.75
BACALHAU À PESCADOR
CODFISH STEW WITH POTATOES, CLAMS, MUSSELS AND SHRIMP
16.75
SALMÃO GRELHADO
GRILLED SALMON
17.75
PARGO GRELHADO
GRILLED RED SNAPPER FILET
14.75
WHOLE 17.75
FILETE DE LINGUADO À DELÍCIA
FILET OF SOLE WITH BANANA IN WINE, BUTTER AND LEMON SAUCE
13.75
FILETE DE LINGUADO À LAVRADOR
FILET OF SOLE WITH SHRIMP AND CLAMS IN RED SAUCE
13.75
MARISCOS – SEAFOOD SPECIALITIES
RABOS DE LAGOSTA GRELHADOS
BROILED LOBSTER TAILS
29.75
RABOS DE LAGOSTA EM SALSA VERDE
LOBSTER TAILS IN GREEN PARSLEY SAUCE
29.75
RABO DE LAGOSTA COM LOMBO DE VACA
LOBSTER TAIL WITH FILET MIGNON
29.75
LAGOSTA RECHEADA OU GRELHADA
LOBSTER STUFFED WITH CRAB AND SHRIMP OR GRILLED
22.75
LAGOSTA FRA-DIABLO
LOBSTER FRA-DIABLO
22.75
PAELHA MARINHEIRA
LOBSTER, CLAMS, MUSSELS, SHRIMP, CALAMARI AND SCALLOPS IN SAFRON RICE
18.00
MARISCADA EM SALSA VERDE
LOBSTER, CLAMS, MUSSELS, SHRIMP, CALAMARI AND SCALLOPS IN A GREEN PARSLEY SAUCE
18.75
MARISCADA ZARZUELA
LOBSTER , CLAMS, MUSSELS, SHRIMP, CALAMARI AND SCALLOPS IN TOMATO SAUCE
18.75
LINGUINI COM FRUTOS DO MAR
LINGUINI WITH CLAMS, MUSSELS, SHRIMP, CALAMARI AND SCALLOPS IN MARINARA SAUCE
16.75
ARROZ DE CAMARÃO
SHRIMP AND RICE
12.00
CAMARÃO À MODA DA CASA
GRILLED SHRIMP WITH HOUSE SAUCE
15.75
CAMARÃO EM SALSA VERDE
SHRIMP IN GREEN SAUCE WITH RICE
15.75
CAMARÃO FRITO
FRIED SHRIMP
15.75
CAMARÃO SCAMPI
SHRIMP IN GARLIC AND BRANDY SAUCE
15.75
CARNES-MEATS
MEDALHÃO À CHEFE
MEDALLIONS OF FILET MIGNON WITH SHRIMP, HAM AND CHEESE IN BROWN SAUCE
21.75
LOMBO DE VACA À LAVRADOR
FILET MIGNON WITH MUSHROOMS
21.75
COSTELETA DE VACA
GRILLED PRIME RIB ON THE BONE
15.00
BIFE À LAVRADOR
SIRLOIN STEAK WITH HAM AND EGG IN BROWN SAUCE
17.75
BIFE GRELHADO
GRILLED SIRLOIN STEAK
17.75
BIFE DE CEBOLADA
SIRLOIN STEAK WITH SAUTEE ONIONS
17.75
BIFE MARGAREFE
SMALL SIRLOIN STEAK WITH BROWN SAUSE
12.50
BITOQUE
STEAK WITH EGG AND DICED POTATOS IN BROWN SAUCE
12.50
PREGO NO PRATO
SMALL STEAK WITH EGG IN BROWN SAUCE
9.75
ESCALOPES DE VITELA DE VITELA À LAVRADOR
VEAL SCALLOPINE WITH MUSHROOM SAUCE
14.75
ESCALOPES DE VITELA À MADRID
VEAL SCALLOPINE WITH WINE BUTTER AND LEMON SAUCE
14.75
ESCALOPES DE VITELA GRELHADA
GRILLED VEAL SCALLOPINE
13.75
CARNE DE PORCO À ALENTEJANA
PORK AND CLAMS IN BROWN SAUCE